Lynn Fredericks

Lynn Fredericks is the founder of FamilyCook Productions and an award-winning pioneer in the field of obesity prevention, family nutrition and teaching kitchens. Author of two cookbooks, she has led the development of hands-on culinary nutrition education programs reaching 370,000 parents and children across the US through program licensing and instructor training since the mid nineties. She has presented dozens of scientific abstracts on FamilyCook program efficacy at professional conferences and has published over a dozen studies in peer-reviewed journals. This includes her original research on 10 Experiential Drivers of Behavior Change, a culmination of 25 years studying the best practices for teaching kitchen practitioners.